Kuv puas tuaj yeem siv Bamboo Sticks ntawm BBQ?

Siv cov xyoob ntoontawm BBQ tuaj yeem pheej hmoo me ntsis, thiab nws feem ntau tsis pom zoo. Bamboo sticks feem ntau yog siv rau skewering zaub mov thaum ci, tab sis lawv muaj ob peb qhov tsis zoo uas koj yuav tsum paub txog:
Hlawv thiab charring: Xyoob sticks tau yooj yim ntes hluav taws thiab hlawv, tshwj xeeb tshaj yog thaum raug hluav taws xob ncaj qha rau ntawm BBQ. Qhov no tuaj yeem ua rau cov skewers tawg lossis txawm hloov qhov tsis xav tau hlawv rau koj cov zaub mov.
Splintering: Xyoob sticks tuaj yeem tawg thaum lawv qhuav thiab nkig thaum txheej txheem ci. Qhov no tuaj yeem ua rau muaj kev phom sij rau kev nyab xeeb, vim tias cov khoom tawg tuaj yeem xaus rau hauv koj cov zaub mov lossis ua rau raug mob thaum tuav cov skewers.
Tsawg kub tsis kam: Xyoob ntoo tsis tsim los tiv taus qhov kub thiab txias rau lub sijhawm ntev. Tej zaum lawv yuav char los yog tawg nyob rau hauv lub kub kub ntawm BBQ.
Hloov cov xyoob sticks, nws feem ntau muaj kev nyab xeeb thiab txhim khu kev qha siv hlau skewers lossis ntoo skewers uas tau tsim tshwj xeeb rau kev ci. Hlau skewers yog cov ruaj khov thiab rov siv tau dua, thaum cov ntoo skewers ua los ntawm cov ntoo tawv, zoo li ntoo qhib lossis hickory, zoo li kub-resistant dua xyoob.
Yog tias koj tseem xav siv cov xyoob ntoo, xav txog kev ntub dej hauv dej tsawg kawg 30 feeb ua ntej siv lawv ntawm BBQ. Qhov no yuav pab txo qhov kev pheej hmoo ntawm hlawv thiab tawg. Txawm li cas los xij, txawm tias soaking, tseem muaj lub caij nyoog ntawm cov teeb meem uas tau hais los saum no, yog li ceev faj thaum ci nrog xyoob skewers.